Tamilnadu Mangai Vellam Pachadi Recipe

Get to know the preparation method and the ingredients needed for making traditional Tamilnadu Pachadi variety "Mangai Vellam Pachadi" in a easy and simple way.

Tamilnadu Pachadi Recipe Mangai Vellam Pachadi

Mangai Vellam Pachadi Recipe, Mango Jaggery sweet sidedish recipe

Mangai Vellam Pachadi is one of the traditional pachadi recipes which will be loved by everyone. This dish is favorite for children and Pregnant women. Try this at your kitchen and enjoy with your family.

Tamilnadu special recipes
Tamil recipes
Tamilnadu festival recipes
Tamilnadu Breakfast recipes

Ingredients to make Mangai Vellam Pachadi, Green mango pachadi

Tamilnadu Pachadi Recipe Mangai Vellam PachadiMango -1
Jaggerry-100 to 150 gms
Moong dhal -4 table spoons
Green chili-1or2
Turmeric powder-1/2 teaspoon
For seasoning
Mustard seed-1 teaspoon
Curry leaf-little
Red chili-1

Procedure for making Mangai Vellam Pachadi

1. Roast the dhal and pressure cook the dhal.
2. Peel the skin and Cut the mango into thin slices and pressure cook by adding half cup water along with the green chili, little salt and turmeric powder.
3. After the mango is done add the cooked moog dhal and jaggery.
4. Allow to stand till the jaggery melts.
5. Now smash everything with a ladle.
6. Season the pachadi with the ingredients given above.

Related Articles

How to make Tamilnadu special chutney variety Karuveppillai chutney

This resource "How to make Tamilnadu special chutney variety Karuveppillai chutney" gives you the method of preparing the chutney. In this resource you get to know the simple method of making this karuveppillai chutney which is good for digestion and also relieves from cold. Read the article and try this in your kitchen.

How to make Tamilnadu special recipe Poricha Kuzhambu

This resource gives you the preparation method of Tamilnadu special Kuzhambu variety, Poricha Kuzhambu in a very easy and simple way. Kuzhambu is an important gravy recipe of Tamilnadu without which the lunch is not served in Tamilnadu. Read the article and try this Tamilnadu special Poricha Kuzhambu in your home.

How to make Pongal Chundal recipe of Tamil Nadu

pongal-chundal recipe easily digestible breakfast. Easy to cook having good nutritious value. It is a great combination on both taste and nutrition. Children fond of eating pongal chundal breakfast due to sweetness of this dish.

More articles: Tamil recipe specials Tamil recipes


No responses found. Be the first to comment...

  • Do not include your name, "with regards" etc in the comment. Write detailed comment, relevant to the topic.
  • No HTML formatting and links to other web sites are allowed.
  • This is a strictly moderated site. Absolutely no spam allowed.
  • Name: